About Us

BiAglut, an Italian brand of gluten-free products, has been produced in Italy for more than 45 years by the Italian affiliate of H. J. Heinz Company.

Since its inception in 1964, BiAglut has always focused on fulfilling the needs of its main customers, individuals with celiac disease, gluten intolerance and those who follow a gluten-free diet. In doing so, the brand offers a unique and full line of gluten-free products to contribute to a varied and well-balanced diet. There are more than 60 gluten-free products to choose from ranging from pasta to breads and bread substitutes, flours, cookies, crackers, snacks and desserts. BiAglut gluten-free products are available in countries throughout Europe, Australia and the United States.